Friday, March 07, 2008

Tray that keep hot foods hot and cold foods cold


Do you always worry on serving warm fruits instead of a cold one? or serving cold pasta instead of a warm one? Worry no more.

With this tray, you can always serve your food, hot or cold for longer hours without putting extra ice or without using electricity in this serving tray.

Your visitors will enjoy their food hot or cold.


This one-of-a-kind tray features thermo-sensitive oil within it that helps keep the contents cool or warm for hours. It is a convenient, safe, clean way to serve foods to your family and guests. It heats easily in the oven or on the stove top, and it is easily cooled in the refrigerator.

Never again worry about how you?ll keep your hot foods hot, or cold foods cold, during your next big game party, baby shower, or holiday family gathering. The Hot/Cold Serving tray comes with thermo-sensitive oil inside the stainless steel tray that allows the tray to warm up or cool down with no hassle. Simply place the tray in the oven, set the temperature between 375 and 400 degrees Fahrenheit, for 5-6 minutes to use with warm foods. Or place in the refrigerator for 1 to 2 hours to cool and be used with cold foods.

The 12 inch diameter fits easily on any counter, or buffet table, and will hold just the right amount of cucumber sandwiches or sushi, Buffalo wings or Quesada's to make all your guests happy.


(via, First Street)

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